Eating Healthy
Providing you with healthy options is something your dining team proudly does every day. We help you select delicious, nutritious and satisfying meals, snacks and desserts by highlighting well-balanced menu choices and providing nutritional information and tips to help you make choices that fit your needs.

Kimberly joined the Rensselaer dining team in 2014 and brings a wealth of knowledge the RPI campus community. With her friendly and approachable nature, she is passionate about sharing her love of health and wellness with students.
Kimberly Mayer, RDN, is available for complimentary consultations for anyone that has a meal plan.
Some of these nutrition topics may include:
· Food allergies, celiac and other special dietary needs
· How to eat healthy on campus
· Vegan and vegetarian dining
· Sports nutrition
Our Promise
Rensselaer is proud to offer you with healthy and delicious options, regardless of your dietary restrictions. There are accommodations for various food allergies, intolerances, and sensitivities in our resident dining halls and retail dining locations on campus. A team approach led by you is the best preparation for a safe school experience. Please reach out to notify us your allergies and dietary needs. If we do not here from you, we believe that you are successfully navigating the dining locations.
Here we provide a brief summary of our program to ensure that you have safe and appealing dining options in an inclusive environment.